Goat Cheese

Goat cheese is made from Goat milk and is healthier and better than the cheese made from cow milk. It has lesser lactose, lower sodium, smaller and easy to digest fats, and has similar vitamins and minerals as compared to cow cheese. Pack size- 200 gms

300.00 / Pack

Additional information

Includes:

BLEDINGTON BLUE CHEESE – Made by hand on our farm, our organic Bledington Blue cheese is made with the non-homogenised milk from our own cows for a rich, piquant flavour and a soft, creamy texture.

MINI PENYSTON – Our Organic Penyston Brie is a mild and creamy soft cheese made using the organic milk from our grass-pastured Gloucester and Friesian cattle. Penyston is mould-ripened for at least five weeks to create a rich, buttery flavour which becomes earthy and slightly mushroomy with age.

RAW MILK SINGLE GLOUCESTER, 250g – Single Gloucester is made from the milk of Gloucester cattle, reared in Gloucester. Our single Gloucester cheese has a fresh, delicate, buttery taste.

CHEDDAR, 250g – The rich, non-homogenised, organic milk from our pedigree herds of British Friesians goes straight into the creamery, where we make our artisan cheeses by hand. Our award-winning, muslin-wrapped organic cheddar is aged for up to 8 months to develop it distinct full flavour.

Next Day delivery $7, or FREE for orders over $75. Available on orders placed before 12pm.
Standard Delivery $5, or FREE for orders over $50.

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